I love looking at alpaca sites all over the world.
It is interesting how different each of us need to manage our alpacas, and the different management practices that are adopted across each country.
I live in a very small town, just on the outskirts of Melbourne, soon to be joined up with the freeway, which will then make us approx 45 mins from the centre of Melbourne and 1 hour to the Tullamarine Airport, but of course on the other side of Melbourne to the airport.
The town is called “Nar Nar Goon”, which would you believe is in the Oxford Dictionary; their meaning is “a town of little significance in country Victoria”. Well we made it to the oxford Dictionary!!
The word though is Aboriginal, for very, pretty place.
We are actually at the gateway of Gippsland, considered some of the best farming country in Australia, and definitely in Victoria.
Our “Mountain”, or bump of a hill is 120 feet above sea level, and from our laneways we can see both Phillip Island in Westernport Bay, and Arthur’s seat which is on Port Phillip Bay.
You wonder, why I call our bump of a hill a “mountain”. We live on an extinct volcano called Mt Ararat, which is the smallest mountain in Australia, it is described as a mountain as it is Granite based, and not just soil.
We now farm approx 400 alpacas, on 101 acres of volcanic soil, (the best in the area), which is along way over 16 years ago, when we first purchased our first Alpacas, 2 pregnant females and a male weanling.
Alpacas had only been in Australia only about 3 years at the time, and there were less than 300 alpacas in Australia.
My Husband, Rob and Myself, had 4 children (all severe chronic asthmatics), on less than 2 acres in Hastings, (on Westernport Bay), but as I was constantly looking after a sick child, I needed to try and supplement the family income by finding something I could do at home.
We have always lived in high rainfall areas, which over the past 8 years,( long drought years), although we still get good rainfall, and our paddocks are green for all bar 3 weeks a year, you only have to travel ½ hour north or west of us, and you see the effects of the drought.
This year was the first year in 10 that we actually dried off, which was for approx 3 weeks, but because of that volcanic soil, virtually any cloud that passes over us will give us some moisture if not rain, and it will green up overnight.
When people from other areas drop off animals for our quarantine facility, they will often say, these animals have never seen green grass, and the animals just frolic through the grass, and roll, and they look as though they are in heaven.
(the photo above was taken during our summer, we did not dry off as much as others as you can see).
As we still cut our own hay, this year because of the drought less than other years, but on the average we will still cut 300 plus large round bales a year.
And so we really supplement our alpacas with the hay produced from our farm.
Other than some of the older mums that put into their babies we will give them some Lucerne and other supplements whilst their babies are still on them.
Most of Gippsland have good growth, usually, improved pasture, and we could carry 10 to the acre, up to date we really have only used 1/3 of the farm for alpacas.
The rest is rested, for hay.
About three years ago, we decided to develop and operate a pre export quarantine facility.
New Legislation was being passed by the Australian government, which meant to export alpacas, you had to be accredited to be an AQIS licensed exporter. So after a lot of studying I was told by Canberra, that I was the first exporter in all livestock to be accredited
As my daughter, Elyse, was now starting to work full time for us, I saw an opening for doing the quarantines.
Elyse had grown up with the alpacas, being only 3 when we purchased our first alpacas, and she has a natural a pore with alpacas, I have not seen one alpaca, who has not taken to her within the first 5 minutes, they love her, and she relates to alpacas very easily.
In 1991, the alpacas were a minimum $AUS20,000 no matter what it looked like, as I said there were only less than 300 alpacas in Australia with over 60,000 registered alpacas in Australia, 17 years down the track, we all have learnt a lot about fleece, fibre development and management of alpacas.
Because we are in the south, we get a lot of cloud cover so we do have to concentrate on our Vitamin D, especially in the winter where we will give the Vit D shots every 6-8 weeks. We need to coat our new borns for the first few weeks, although we rarely get under Zero (at night. Nar Nar Goon has milder weather than most other areas, and so we do not get as cold as most of Victoria, and in Summer we do not get as hot as most of Victoria. We are located in a rainbelt and we do get strong westerly’s, so that wind chill factor we are always conscious of.
Our particular farm is one of the oldest in Australia, it was settled on in 1841, (that is 10 years before Victoria was separated from NSW) with the original homestead still standing, which my eldest son is doing up.
Every paddock is lined a minimum of two sides with these massive cypress windbreaks, the original hedges planted over 120 years ago. These hedges have been so valuable over the years, not only that planted slightly of North south, which means the paddocks are protected from those fierce northerly winds which in winter are strong and very cold, those bitter southerly winds.
And in summer we have shade for morning and afternoon from those extremely hot summers.
The farm set up, from over a century ago, really has been a great asset for us with our alpacas.
With our involvement in the alpaca industry we often are travelling up to Sydney usually along the Hume Hwy, which is the most direct route to Sydney, going basically through the centre of Victoria and NSW taking approx 9-10 hours depending on breaks. We are situated at the very bottom of the Great Dividing Range.
It the great Divide does actually divide the green coastal areas, from the drier, golden high tablelands of NSW.
Along this route we do pass a lot of studs, often dropping in to say hello.
The Beautiful landscape as you drive through undulating rocky hills, climbing to the tablelands of Southern Highlands, still a couple of hours from Sydney.
It always fascinates me how different the climate of NSW is to Melbourne.
Where we would not consider shearing before the beginning of November, the weather still being too unpredictable and can be still very cold.
In NSW they start shearing in August and try to get their shearing completed before the beginning of September, because it is far too hot for animals if kept in full fleece at that time of year.
Where our farm is situated, we really do not have any problems other than Vitamin D to worry about, but as you travel about 1-2 hours up the road, where in summer the temperatures are over 10 degrees hotter than where we are, In summer these areas would experience low to mid 40’s daily. We would get probably less than 7-10 days a year in those temperatures.
But the Sydney region I am told they can experience high 3o’s in those September, October months.
The higher you get up the Hume, especially around October, the landscape turns to a beautiful gold, or purple, whole paddocks as far as the eye can see.
Ragwort and Patterson’s Curse, through the broad acre farms.
We are lucky we do not have to deal with this weed, and others that seem to be found more up north.
Our farm is run by Myself, who now really spends most of my time in the office, as a trip to Peru just over 2 years ago, where I got very sick, took its toll, as I slowly improve.
My husband Rob, still works 5 ½ days a week delivering, and then assists us on any maintenance, and Elyse manages the alpacas.
I will assist her as much as I can when she needs help, but our alpacas are very easy to handle.
We also operate a pre quarantine facility, (the only AQIS registered facility run by an alpaca breeder in Australia) - there are a couple of approved facilities which is not the same as a registered facility. We have been told also by AQIS that our facility is the best registered facility in Australia for exporting Camelids.
Opening our facility opened the export market to all breeders in Australia, no matter how big or small you were.
We also opened the opportunity for overseas buyers to go to any farm in Australia and buy one or two alpacas from each instead of trying to make up a crate at a time.
As we join the entire buyer’s and Vendor’s animals together and export by air at very compareable rates, with shipments generally starting every 6-8 weeks throughout the year.
To export overseas to anywhere in the EU, the alpacas must spend 6 months in New Zealand for residency, then they can be exported to the EU.
We are looking forward, to being able some day in the future to export to Canada.
Already exports have gone to Sth Africa, and China.
The local marketplace in Australia is very strong, with emphasis on quality, in any colour.
Our Farm is concentrating on super fine, yet not sacrificing density, exhibiting matchstick stapling, and high frequency and broad amptitude crimp.
With our average progeny coming in between 15 and 17 micron, and cutting on average 5-5.5 kgs, our highest cutter being 7 kgs, we feel we are heading in the direction we are aiming for.
Many Breeders have concentrated on ET programmes. We have not ventured in that direction as yet, as our results have been successful in our farm management and sire /dam selection, that we feel that we do not need to change our methods at this stage.
ET is very big with the larger, more prominent breeders, with some having some good success with this program.
We ourselves went to Peru to select our current stud male, Jolimont Vallon De Oro, and with the breeding backgrounds now stamped into our progeny, of Jolimont Stefano, (full Accoyo) Jolimont Cristiano, (full Alianza), Jolimone Patche’ (full Accoyo), each generation we produce is stamping our own lines, which are being recognized amongst our peers.
Many of our offspring have already been exported world wide, and many still winning ribbons.
The shows are an important part of the Australian Alpaca Scene.
Our Royals and Nationals attracting many overseas buyers, and observers.
Our National last year attracted approx 650 alpacas, all capable of winning ribbons at any shows.
Each year the quality improves out of sight from the previous year.
You think how can they get better, but next year they do, and for the alpaca enthusiast you need to visit one of our major shows, and feel that BUZZ –enthusiasm, quality alpacas, quality breeders, always willing to talk to anyone who wants to listen.
Of course at our National Show, is the Elite Auction, selected as some of the best alpacas in Australia, selected from animals put up for the auction, usually only around 1 dozen of the best alpacas will be selected for this auction, who usually have proved themselves in the show ring previously to being selected).
To be part of this major event is the highlight of all your years work, as our alpacas are usually amongst some of the ribbon winners.
At the end of the show, to see the champions lined up for the supreme.
The Aura the champions expel through the crowd, as the two judges go through each fleece, and stand back to discuss their final decision. As there is close circuit Tv’s around the show ground and penning area.
So close ups can be seen of the alpacas fleece as the judges open up each alpaca, which brings you really in, close up to see the quality fleeces. There are two wildcards for the auction which is on the third day, Sunday; Judging is over 2 days.
A great atmosphere, as interstate friends, and breeders, associates, and alpaca enthusiasts all alike meet, have fun, catch up, and display their breeding programs and success.
Elyse and I have also experienced the Nationals In New Zealand, again that BUZZ, goes through the stadium. The buzz of an exciting industry, with enthusiastic breeders especially when all the champions are lined up. International visitors and locals alike can view and appreciate the qualities that we are all aiming for and are achieving.
This year, we visited the Uk and experienced the British Futurity, again, the same enthusiasm is seen in the British alpaca Industry as their champions were displayed.
That WOW factor is world wide. We hope to visit Canada in early 2009.
Every alpaca’s breeder seems to be to go to Peru, I think this dream is world wide.
As these animals draw you over there.
Peru has it’s magnetism and it’s Mysteries.
I think it is the ultimate for an alpaca breeder to go to Peru and see the breeding over there.
I have been twice, the first time in 1995, when I went with an Australian Importer to view the alpacas in quarantine in Peru, the very first Peruvian Shipment to Australia.
Both Elyse and I did visit Peru again in 2004 with the same importer, to select our newest Stud male.
That trip though brought to the forefront the dangers of visiting Peru for me.
Lucky my daughter was with me, and then Rob, my husband had to come and get me whilst I was monitored to be able to fly home.
That is another story.
Peru has it’s charms, but does has it’s dangers.
Alpacas started of to supplement for our family income, and now it supports our family, and has given us many opportunities we never even dreamed about.
Rob, Elyse and myself hope that you too can achieve the same rewards we have achieved from this industry, and welcome anyone visiting Melbourne , please pop in we would love to see you, but if you get on the subject of alpacas, you’ll have to stay for tea, it is one subject we love to talk about.